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Hidehisa/Toyama Hamono

Hidehisa Double-Edged Bud Trimming Scissors Total Length & Blade: 190mm/63mm Weight: 175g | High Carbon Steel [Machine-Forged & Hand-Finished / Hollow Ground Back / Twisted Blade / Rivet Joint / Ultra-Sharp Fine Tip /Bottom Lock]

Hidehisa Double-Edged Bud Trimming Scissors Total Length & Blade: 190mm/63mm Weight: 175g | High Carbon Steel [Machine-Forged & Hand-Finished / Hollow Ground Back / Twisted Blade / Rivet Joint / Ultra-Sharp Fine Tip /Bottom Lock]

Regular price $150.00 AUD
Regular price Sale price $150.00 AUD
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Description

Handcrafted in Sanjo, Niigata Prefecture—a legendary region for traditional and precision modern Japanese cutlery—by Toyama Hamono (established over 180 years ago), the Hidehisa TS10 Precision Forged Bud Scissors 190mm is a dedicated fine-trimming shear engineered specifically for surgical leaf pinching, fruit thinning, and canopy refinement.

Unlike hybrid bypass-style pruners designed for cutting thick wood, the TS10 features a fine, symmetrical double-bevel profile. Both blades are ground thin and ultra-sharp, allowing you to snip soft green shoots, buds, and delicate stems cleanly from both sides without tearing bark or crushing tender plant fibers.

With an agile 190mm overall frame and a 63mm slender blade reach, the TS10 glides seamlessly into tight foliage networks, dense pine canopies (Metsumi), and overcrowded fruit clusters. Manufactured using high-density drop-forging and finished by hand with Toyama's proprietary heat-treatment process, 3D hollow back-grinding (Urasuki), and precision crossover alignment (Hinari), this shear delivers a silky-smooth, zero-gap slicing bite from base to tip—offering exceptional craftsman quality and incredible professional value.

Key Features & Craftsmanship:

 Sanjo Precision Drop-Forged Heritage: Expertly forged and hand-finished by Toyama Hamono, combining 180+ years of blacksmithing experience with precision drop-forging technology.

 Symmetrical Fine Bud-Trimming Geometry: Thin, ultra-sharp twin blades meet evenly to deliver tissue-preserving cuts on delicate green shoots, buds, and flower stems.

 Slender 63mm Tip Reach: Narrow blade profile reaches deep into dense pine foliage, tight crotches, and crowded branches for surgical bud removal.

 Proprietary Heat-Treated Carbon Steel: Premium Japanese high-carbon cutlery steel treated for exceptional edge hardness, high wear resistance, and easy whetstone maintenance.

 Master Urasuki & Hinari Alignment: Precision concave inner blade surfaces minimize sap adhesion, while tuned crossover geometry ensures a crisp, continuous line-of-contact bite.

 Traditional Metal Bottom Lock: Heavy-duty bottom latch mechanism holds handles securely together when holstered.

Product Specifications

 Brand: Hidehisa / Toyama Hamono (Sanjo City, Niigata Prefecture, Japan)

 Model: TS10 Precision Forged Bud Scissors 190mm

 Tool Type: Fine Bud Trimming, Fruit Thinning & Shoot Scissors (Mekiri)

 Blade Geometry: Symmetrical Double-Bevel Slender Profile (Fine Cutting Action)

 Total Length: 190mm

 Blade Length: 63mm (from rivet center to tip)

 Weight: Approx. 175g

 Recommended Cutting Capacity: Soft green shoots, buds, fruit stems, and tender growth (up to approx. 3–5mm)

 Steel: High-Carbon Japanese Cutlery Steel (Precision Drop-Forged)

 Blade Engineering: Precision 3D Urasuki (Hollow Ground Back) & Hinari (Crossover Alignment)

 Lock / Hardware: Heavy-Duty Rivet Joint & Traditional Bottom Metal Latch (Kanatome)

 Key Benefits: Surgical Precision on Soft Shoots / Clean Tissue-Preserving Cut / Slender 63mm Reach / Outstanding Professional Value

 Origin: Made in Japan

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