Azumagawa Engei Basami Seisakusho
Azumagawa Bud Trimming Scissors Double-Edged Total Length & Blade: 210mm/87mm Weight: 223g | Premium Japanese Carbon Cutlery Steel [Traditional Hand Forged from Scratch / Hollow Ground Back / Twisted Blade / Screw Joint / Bottom Spring Lock]
Azumagawa Bud Trimming Scissors Double-Edged Total Length & Blade: 210mm/87mm Weight: 223g | Premium Japanese Carbon Cutlery Steel [Traditional Hand Forged from Scratch / Hollow Ground Back / Twisted Blade / Screw Joint / Bottom Spring Lock]
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Description
Handcrafted in Ono City, Hyogo Prefecture—the historic heartland of 250-year-old Banshu blacksmithing traditions—by Azumagawa Shears Works (est. 1898), the Double-Edged Bud Trimming Scissors 210mm is an extra-long, high-precision Japanese shear designed for fine branch trimming, bud thinning, and deep foliage pruning.
Featuring an extended 210mm frame with a long 87mm blade reach, this model provides superior reach and leverage for working deep inside dense foliage or high tree canopies. Forged through an intense 50-step in-house manufacturing process, each pair is hand-hammered from premium high-carbon cutlery steel and undergoes Azumagawa's signature full-body thermal heat treatment (Maruyaki). The double-edged (Ryoba) blade geometry delivers clean, surgical cuts without crushing delicate plant tissue.
Every pair is meticulously hand-adjusted by master blacksmiths for exact 3D hollow back-grinding (Urasuki) and crossover alignment (Hinari). This creates a signature silky-smooth blade glide (Nameraka-na Suri-awase) that minimizes sap friction and ensures effortless cutting performance.
Key Features & Craftsmanship:
Double-Edged (Ryoba) Geometry: Precision double-bevel blades deliver balanced, crisp cutting control for delicate bud thinning, foliage shaping, and harvesting.
Extended Reach & Maximum Leverage: 210mm overall length with an 87mm blade reach allows seamless access deep into dense growth with enhanced cutting power.
Banshu Hand-Forged Heritage: Handcrafted by Azumagawa (est. 1898) using 120+ years of blacksmithing expertise across a 50-step complete in-house forging process.
Whole-Blade Hardening (Maruyaki): Heat-treated through the entire body of the steel for maximum structural toughness, edge retention, and durability.
Master Urasuki & Hinari Alignment: Concave inner blade grinding reduces sap buildup, paired with hand-tuned crossover geometry for a exceptionally smooth blade glide.
High-Carbon Cutlery Steel: Delivers outstanding razor-sharp edge retention (Nagagire) and effortless maintenance on traditional whetstones.
Product Specifications
Brand: Azumagawa / Azumagawa Shears Works (Ono City, Hyogo, Japan)
Model: Double-Edged Bud Trimming Scissors 210mm
Blade Geometry: Double-Edged (Ryoba)
Total Length: 210mm
Blade Length: 87mm (from bolt center to tip)
Weight: 223g
Steel: High-Carbon Japanese Cutlery Steel (Master Hand-Forged)
Heat Treatment: Whole-Blade Hardening (Maruyaki)
Blade Engineering: Precision 3D Urasuki (Hollow Ground Back) & Hinari (Crossover Alignment)
Lock / Hardware: Precision Screw Joint & Traditional Bottom Spring Lock
Recommended Leather Sheaths: Compatible with BB Leather Craft Holster Models: 1466, 1467
Key Benefits: Long Reach & High Leverage / Silky-Smooth Blade Glide / Razor-Sharp Precision / Simple Whetstone Maintenance
Origin: Made in Japan
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